MARSHALL, J. D. Carbohydrate, status as a measure of seedling quality. Scientia Agraria Paranaensis, [S. l.], v. 5, n. 2, p. p. 63–66, 2000. DOI: 10.18188/sap.v5i2.2029. Disponível em: https://saber.unioeste.br/index.php/scientiaagraria/article/view/2029. Acesso em: 25 may. 2024.