DORING KRUMREICH, F.; PAULA ANTUNES CORRÊA, A.; BEATRIZ ROLL ZIMMER, T.; COSTA NACHTIGAL, J.; CARLOS ZAMBIAZI, R. Pregelatinized rice bran flour as stabilizer for guava nectar. Scientia Agraria Paranaensis, [S. l.], v. 20, n. 2, p. 134–142, 2021. DOI: 10.18188/sap.v20i2.27091. Disponível em: https://saber.unioeste.br/index.php/scientiaagraria/article/view/27091. Acesso em: 19 abr. 2024.